Wednesday, 25 July 2012

BREAD-ALMOND[DESSERT]


4-6 bread slices[remove sides n cut 4 squares from each slice]
4 tbsp almond milk powder
5cups milk[chilled]
1/2 cup roasted and lightly crushed almonds+cashews+sultanas[or kishmish]

Mix almond milk powder with chilled milk. whisk thoroughly.
Dip in each bread slice into this chilled milk remove and arrange it in a serving bowl.
[do not squeeze]
once all pieces are arranged, pour 1/2 cup of almond milk over it.  Cover and refrigerate for about an hour.
remove and pour rest of the milk and garnish with roasted nuts and sultanas.
Serve chilled.

Note: almond milk powder usually contains cardamom powder. if not add cardamom powder to the milk.

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