(no cream/malaai)4 pieces
ingredients
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2 glass evaporated milk
... 1/2tsp yoghurt
1 avocado fruit(deseed n use the scooped flesh of the fruit)
1 drop of vanilla essence
3/4 cup lightly roasted nuts(cashews,almonds,walnuts n pistachios)
3tbsp almond/badam milk powder(this we normally use to prepare badam milk)
sugar(if required to adjust sweetness)
METHOD
mix in evaporated milk, yoghurt,avocado, vanilla essence n badam milk powder in a blender..remove
retain about 2 tsp of roasted nuts for garnishing and mix in rest of the nuts to the milk
adjust the sweet as per ur taste by adding sugar
pour this mixture to the kulfi moulds n refrigerate until done...(abt 3-4hrs)
garnish with remaining roasted nuts n serve.
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