ONION -RAVA DOSA

1cup sooji /semolina

1cup rice flour

1/2 cup maida /plain flour

Soak all the above ingredients for about 2 hours.

slowly discard the water on top and then add 4-5 cups of water.

Add 4-5 fnely chopped green chillies, 1/4 cup fresh coriander, 1'' grated ginger,

1big onion[finely chopped] salt and 1/2 tsp sugar.

mix well.

TEMPERING THE DOUGH-------------------Heat 2 tbsp oil and add 1tsp jeera seeds, 1tsp mustard seeds ,1tsp whole pepper corns. when it gets crackled , add 8 curry leaves.

pour the tempering to the dough.

Heat a dosa tava and spread dosa evenly. apply oil roast only one side.fold and serve hot with green chutney.